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Boozing up your holiday recipes

Depending on your guest list, you might need this :)

Tis the season….to cook with booze?

In the award-winning Cooking with Booze (Whitecap) authors and liquor enthusiasts Ryan Jennings and David Steele set out to prove that the liquor cabinet is really an extension of the spice rack, using the unique flavours of wine, beer and spirits to add depth to any type of cooking.

The book is full of fabulous ideas and sharp humour – and would make a lovely gift!

Boozing up your holiday recipes

Dream Dinners of Fort Mill Sponsors Holiday Fundraiser to Feed Families in Need

Charlotte, NC – Dream Dinners of Fort Mill, a local dinner assembly franchise that specializes in providing easy-to-assemble entrees, has announced its sponsorship of another “Holiday Meals from the Heart” fundraiser to benefit families who are unable to afford Holiday dinners in the townships of Fort Mill and Tega Cay.

This event follows the Thanksgiving Fundraiser held by the franchise on November 17 in which owners Meera Pattison and Marybeth Lakshmanan, along with Professional Insurance Consulting, Inc. & Compass Community Magazines, raised enough funds to provide 11 local families with Thanksgiving Dinner. The event was well-attended by local area residents including Fort Mill mayor-elect George Sheppard who stopped by to show his support. “Because of the outpouring of support from the local community, 11 families were able to have a nice Thanksgiving meal-something they would not have been able to do if it weren’t for the generosity of the local community,” says Pattison.

Dream Dinners of Fort Mill Sponsors Holiday Fundraiser to Feed Families in Need

Don’t forget the wine

And now for something a little bit lighter. It’s not always doom and gloom ya know. Some times you have to stop and smell the wine cork…

So much thought and planning goes into special holiday meals. Seasoned cooks and first-time hosts alike want to impress their friends and family. But for many meal planners, the thought of picking the right wine to complement their food can send shivers. There are so many choices, so many varieties, an impossible selection of wineries – where to begin?

There are no carved-in-stone rules for holiday meals

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