Archive for the ‘Marketing’ Category

Forging ahead for 2009

A clear majority of people will move forward with the store they have for this upcoming year. It’s a feisty attitude to be sure, so let’s look at how owners can try and be successful for the year.

Competition will be a major factor with plenty of stores closing and lots of customers without a place to go. For the customer’s that have made the meal prep kitchen a part of their routine how do you regain their confidence and get them to continue the process? If the stores are closing all around them, they may be hesitant to spend the money. How can you overcome these fears?

I’ve seen sites with the cost breakdown of what the meals would cost at the store versus buying them from the kitchen. It seems reasonable, can it be made to persuade?

Also, what is the best venue for advertising? Radio may be out of reach for some people since it’s so expensive and from my experience doesn’t always give you the best return.

Over the past few months I’ve seen a great deal of store specific blogs pop up listing what they have to offer, reviews of the meals and “grab and go” offerings for the tech savvy shopper. It would be interesting to know if these are working or not. I see them quite a bit but are customers seeing them as well?

Many articles state that during an economy like this you need to spend more on advertising not less. There is a lot of truth to that and with a lot of people pulling their advertising right now you might be able work some good deals. They need your business just as much as you need them so it would seem there is an opportunity there.

It also seems that grab and go is the way it’s going to be. Right or wrong, for better or worse, that seems to be what customers want and what they expect. Are most stores out there changing their model to accommodate this? Are you implementing order changes so customers can just choose the meals and pick them up? Or will you simply stock the freezer with a certain quantity of each meal and just let customers swing by whenever they want and grab some items? The session based meal prep seems to be fading so what changes need to be made to accommodate this consumer?

During times like these people start to talk about mergers. Bigger companies that start to lose ground snatch up smaller companies to keep things healthy. We’ve already seen two mergers are we going to see any more? Right now it’s hard to say if that’s good business or not. Can the larger franchises merge with smaller outfits and be stronger together than they separately? I’m not sure it’s worked so well up to this point since the stores seem to still be operating as though their separate companies.

The holidays are over and there is a long stretch ahead. What’s the best strategy, full on marketing and advertising or word of mouth? Can blogs replace the standard print media and has anyone made their own “Tube” style video? Some outlets still seem available; I’d be interested to hear which path people are taking. Lots of people are going to make a run of 2009 so there has to be some sort of plan out there.

The ‘R’ Word

Are you scaling back your marketing spend because of tough economic times? You might want to rethink that strategy.

In businesses, as in households, the response to an economic downturn is often a corresponding tightening of the belt: fewer lattes for Mom and Dad, fewer splashy ad campaigns for the marketing department.

But contrary to conventional wisdom — and, in many cases, to instinct — a recession might be just the time to increase marketing spending, thereby taking advantage of listing competitors and capturing the attention of cash-strapped consumers. Many companies react to a downturn “by hunkering down,” says Gary Lilien, professor of management science at Penn State’s Smeal College of Business, who co-authored a 2005 study about proactive marketing during a recession. “Most firms tend to conserve during difficult times,” he says. “But a number of them will increase spending for strategic reasons. One of the things we say in our research is that when times get hard, that’s a very good time to attack if you’re strong.” He likens the strategy to runners undertaking the Boston Marathon, in which many a savvy racer has broken struggling competitors on the notoriously challenging Heartbreak Hill between miles 20 and 21.

The ‘R’ Word

Judie Byrd’s Kitchen – Saturdays at 11:00 am

Jennifer found this for us:

Join chef Judie Byrd each week as she helps busy moms make great meals without the stress. From her own kitchen, Judie gives you shortcuts and recipes that will save time, energy and money. “Judie Byrd’s Kitchen” will inspire you to bring your family back to the dinner table.

The site features some web clips from the show, several recipes, and a quick intro about what’s coming up for the next episode. It’s a pretty nice layout for the site and the web clips could be educational as they talk about the differences in cooking knives, cooking oil, making perfect rice and pasta. I haven’t actually seen an episode but the web clips are a pretty good length and I would assume are either taken from the show or the show follows a similar format. Judie talks to the camera and invites you into her kitchen as she prepares the meals. It has a similar look and feel to other cooking shows which is a good thing.

If it catches on like most cooking shows do these days, it could bring a lot of attention back to the idea of meal prep or at least associate meal prep with meal assembly stores the same way other shows align themselves with certain restaurants and particular brand names.

You will need to have Adobe Flash installed to view the video clips.

Judie Byrd’s Kitchen

You can read all the comments and reactions by going here:

Print/Web Graphic Design Services

I would like to post this on behalf of Rachel (RayRay). Her graphic design work is definitely of interest to store owners and as you can see her work is of excellent quality. I did have to shrink the images slightly to get them to display correctly. Any distortion is a result of my changes and is not present in the original work. -TB

You can also see the discussion forum post here:

Hello Fellow Meal Assembly Devotees!

I’ve been reading and enjoying everyones posts and thoughts about the meal assembly industry.

After giving me my first web review (http://www./wordpress/index.php/2007/09/07/a-good-meal-assembly-blog-in-rockville-md/), Tuckerbox has been kind enough to give me the opportunity to introduce myself and what I do.

My name is Rachel (aka RayRay) and I’ve been working at a meal assembly kitchen for a year.  I started out as a session worker and have since become the store manager.  The store owner has been great in giving me the opportunity to use my graphic design skills in designing some of her marketing materials.  Through her kindness and support, I’ve been able to develop a portfolio and have started my own graphic design company – Creative Patience, LLC.

Most of my design experience is in print design such as postcards, flyers, and brochures, but I also have experience doing blogs and websites (, and I even designed a series of Flash ads that were posted on, the Los Angeles CBS website.  Because I’m so familiar with the meal assembly concept and its target customers, it really helps me to create design pieces that are able to touch the clients.  Since we’re still a small design company, we are really focused on helping out other small business owners who might need design services.  Being able to work directly with a store owner helps me to design something that they’re proud to mail out to their customers.

I’m posting a couple of sample pieces here, but I hope you’ll view my full portfolio at:

If you’re thinking about future marketing strategies or mailings, I hope you’ll think of me.  If you have any questions, please don’t hesitate to email me.

Best wishes for a great 2008!

Six Principles for Creating the Ultimate Customer Experience

Service excellence starts with Inside Sales? Since customers buy expectations when they do business with your company, Inside Sales must be skilled at building sales relationships. Remember, ‘Perceived Value Drives Customer Expectation’ – ‘Performance Value Drives Customer Satisfaction’. So exactly what does that mean?

It means that the higher you drive a customer’s perceived value of you and your company, the closer you come to creating competitive advantage. This all starts with the relationship built by Outside Sales but just as importantly, the relationship built by Inside Sales.

Caution, don’t drive customer expectations so high that you can not perform. That would be like shooting yourself in the foot.
Here are some common expectations of Inside Sales:

• Product and applications knowledge, so they can answer questions during most customer calls versus transferring calls to others or having to call back with answers.
• Customers expect Inside Sales to ask questions to learn the customer’s needs and interests, problems experienced, and types of customers they serve so Inside Sales can help customers reach good buying decisions. Become skilled at the art of questioning
• Provide accurate pricing, inventory, and delivery information so the customer can depend on it.
• Keep customers informed about new products, special promotions, and company policies that affect the business relationship.
• Provide timely follow-up to customer questions, timely solutions to problems, and timely complaint handling to ensure customer satisfaction.
• Demonstrate a service excellence attitude that proves you value the customer’s business.
• Possess a sales mentality to help match the right products and the right services to customer needs.


Inside Sales is the primary day-to-day interface with the customer. By far, the majority of customer contacts are with the Inside Sales organization. From the customer’s perspective, Inside Sales is the firing line where job performance proves the company’s commitment to service excellence.

The actual tasks performed by an Inside Sales person vary widely from one company to the next. Job responsibilities depend upon industry experience, product knowledge, and can depend upon company size. The smaller the firm, the greater the tendency for Inside Sales to ‘wear many hats. The larger the company, the greater the potential for specialization where Inside Sales handle inbound calls and follow-up, with others doing purchasing, mailings, quotes, or providing technical support, for example. No matter the level of specialization or lack of it, every inbound call and customer contact is an opportunity to enhance your sales relationship and prove you deserve a customer’s business.

Six Key Principles


The truth about customers is: they are just like us! They like dealing with people who sound like they are smiling, who appear to enjoy their jobs, and who make customers want to deal with them. The perfectly processed and delivered order experience can be marred by a less then enthusiastic attitude. Though Inside Sales handles many calls each day, every call should demonstrate an energetic and positive ‘can do’ attitude. Don’t underestimate the power of your tone or voice on the telephone. Like it or not, we judge others and customers judge us that way. Do you sound harried, bored, bothered or too busy to care? Or does your voice project an attitude that makes customers want to talk with you?


Customer service consists of a series of ‘moments of truth’ your customers experience with your company. Every person in the organization – even those you may not think of as customer service personnel – has the ability to make a positive impact on customer relations. This could be the way the telephone is answered, to your use of Voice Mail, to error-free orders, accurate billings, realistic promises made and kept, to the integrity of the information you provide, these are all moments of truth that affect sales relationships.

Customers expect Inside Sales to help them do business with your company, to solve problems, to coordinate with other people and departments. “What’s the reason for the price difference between this order and my last one?” “Who should I talk with about a billing problem?” “How should I handle this return?” “Do you have a catalog you can mail me?” “Can you send me a sample of that?” “Can I get freight paid on that order?” Quality thinking means focusing on the customer’s needs and making sure those needs are met.

PRINCIPLE #3: Make it ‘Easy to do Business’!

You have probably heard of the KISS principle: keep-it-simple-stupid. As funny as it may sound, it is really just good business practice. When customers find it easy to do business with you, they keep coming back for more. There is no secret to what keeps customers coming back for more, thereby contributing to the growth and profitability of your company. It’s all about service and creating the ultimate customer experience.

Consider what it takes to gain a new customer. Prospecting for new accounts is the most costly of all selling tasks, yet new business is the lifeblood of the company and must be sought. Time must be invested into finding new customers, getting acquainted with their needs, selling them on the benefits of doing business with your company versus a competitor, and eventually getting that first order. By the time the first order is received, the company’s investment of time and related costs typically mean there is no profit in the sale. It can take several orders just to break even on the prospecting investment after which the relationship ¬ presuming it is maintained ¬ becomes profitable to you and your company. Remember, if you don’t take care of the customer — Somebody else will!!

PRINCIPLE #4: Do It Right – Do It Right The First Time!

What does an order taking error cost your company? How about the cost of a return goods authorization because the customer got the wrong product? What does an order pricing error cost? What is the real opportunity cost of a lost customer due to poor quality customer service?

Each time an order is handled more than once, handling costs increase through what is called cost-redundancy, i.e., doing the same task over again, only this time doing it right. An error can mean the order must be corrected and re-entered, a credit may need to be issued, another delivery must be made, the wrong product must be returned, and both you and your customer are inconvenienced.

Quality errors such as these can result in the ultimate loss to the company: a lost account. The real loss to the company is not just the value of the order in question. It is the life-long value the customer represents to the company presuming you did maintain repeat business with the customer.

Many times quality errors that cause accounts to become inactive go unnoticed for some time by the company. No one realizes the customer is gone and no one works to get the customer back.

PRINCIPLE #5: Understand Your Value Propositions

What is the difference between your company and your competition? When that question is asked of some Inside Sales people, a common answer is: “We’re about the same. We all have about the same products. Sometimes we have something in stock that the competition doesn’t, so that’s one difference I can think of.”

Every company needs to determine their value propositions! These are the ‘unique propositions’ that set your company apart from the competition. Creating the Ultimate Customer Experience means you must employ your vale propositions. Customers buy expectations when they do business with you, not products which can be purchased from any number of sources. They buy the expectation of getting the right products, shipped to the right place, at the right time, as ordered. They buy the expectation of dealing with someone who understands their needs and can match products and services to meet them. They buy the expectation that your products and product knowledge will help them make good buying decisions. They buy the expectation that doing business with you will somehow benefit them and help them achieve not only their purchasing objectives but many other objectives as well. They buy the expectation that doing business with you will make their jobs easier and solve their problems. Inside Sales is in a key position to demonstrate the company’s value propositions and personal value propositions to help create the ‘Ultimate Customer Experience’.


Whether taking an order, preparing a quote, sending a sample, handling a complaint, or coordinating with other internal customers (did you know others inside the company are your internal customers?), paying attention to the details, doing timely follow-up, respecting the other person’s time as well as your own all create a professional “self-portrait.” There is no question customers rely upon Inside Sales, that the Inside Sales role is critical to meeting customer expectations, achieving service excellence, and building lasting relationships with customers. When you focus on the customer and treat every task as the “self-portrait” it represents, you prove your commitment to service excellence.

Check out Rick’s new CD series and workbook ‘Unlocking the Secrets to Amazing Sales’ @ It is a must addition for your sales training initiatives. Order today and get a bonus copy of Rick’s book ‘Turning Lone Wolves into Lead Wolves —-56 ideas to maximize sales.

Thanks to PF& Associates for their contribution to the content in this article. – Sign up to receive ‘The Howl’ a free monthly newsletter that addresses real world industry issues. – Straight talk about today’s issues. Rick Johnson, expert speaker, wholesale distribution’s ‘Leadership Strategist’, founder of CEO Strategist, LLC a firm that helps clients create and maintain competitive advantage. Need a speaker for your next event, E-mail Don’t forget to check out the Lead Wolf Series that can help you put more profit into your business.

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